-
The Only Beginner Freeze Drying Book You'll Ever Need
- Learn the Simple Process to Create Food Storage for Your Survival Pantry and Discover Easy Recipes Your Family Will Love
- Narrado por: Rachael Doolen
- Duração: 4 horas e 33 minutos
Falha ao colocar no Carrinho.
Falha ao adicionar à Lista de Desejos.
Falha ao remover da Lista de Desejos
Falha ao adicionar à Biblioteca
Falha ao seguir podcast
Falha ao parar de seguir podcast
Assine e ganhe 30% de desconto neste título
R$ 19,90 /mês
The Only Beginner Freeze Drying Book You'll Ever Need
Compre agora por R$ 38,99
Nenhum método de pagamento padrão foi selecionado.
Pedimos desculpas. Não podemos vender este produto com o método de pagamento selecionado
Sinopse
If you want to easily fill your storage pantry with food that lasts up to 25 years, then keep listening.
According to the U.S. Department of Agriculture, nearly 1 in 4 households experienced food insecurity in 2020. These numbers are expected to rise at the same time inflation is causing food prices to climb. Over the last few years, the alarming empty shelves are causing people to worry about scarcity.
Having the ability to store food for an uncertain future is key to maintaining a sense of stability. Long-term food storage solutions have become increasingly vital. Freeze-drying technology offers the perfect answer, allowing you to preserve food without compromising quality or nutrition.
Freeze-drying is a relatively new technology, and there isn’t an abundance of information out there. This has created confusion about how to do it, misunderstandings about what can be freeze-dried, and fears about safety. A freeze-dryer can process foods and make them safe for long-term storage. These foods maintain their appearance, flavor, and nutrients better than any other food preservation method.
A freeze-dryer is an appliance that is well worth the investment when you know how to use it. The steps for using a freeze-dryer can easily be learned. This book will help you avoid the steep learning curve so you can have results right away. With this book, you can follow a proven systematic approach to freeze-drying with all the information and worksheets needed to guide you through each step of the process, from selection and preparation to packaging and storage. You can skip the research and start benefitting from freeze-dried foods right from the start.
Even a beginner who has never done food preservation before can use a freeze-dryer to process food that will remain healthy and delicious for many years. A size large HarvestRightTM Freeze-Dryer can process 2,500 pounds of food in a year. Now that is a lot of food security for your family!
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.