The SuperYacht Alchemist
Transitioning into Yachting and Galley Operations, a Reference for the Astute Chef, Captain or Yacht Owner
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The SuperYacht Alchemist
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Narrado por:
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Cameron Moyer
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De:
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Mark Oosthuizen
Sobre este áudio
Are you looking to take your culinary skills offshore? Do you dream of an exotic lifestyle traveling the world as a superyacht chef?
If so, then you are in for an exciting voyage. This book is your go-to companion for conquering your yacht galley and becoming a superyacht chef.
Working as a super-yacht chef and managing your galley operations require effort and efficiency. Despite its demanding nature, the rewards of the job are many, including worldwide travel and carving a unique path in your culinary career.
If you are still questioning whether to transition to a superyacht lifestyle, this book will show you how to achieve your dream.
Chef Mark Oosthuizen will guide you on this voyage to becoming a reputable superyacht chef. He has over 20 years of experience in hospitality, having owned and operated numerous reputable restaurants, and consulting as a freelance yacht and private estate chef.
This industry is his lifelong passion, and he is on a mission to share all the tips and secrets he has gained from his career to help you to seize control of your skills as a yacht chef.
After listening to The Superyacht Alchemist, you will be equipped to:
- Transition from a land-based chef to a superyacht chef in no time
- Efficiently manage galley operations and a large crew
- Stay on top of your game while taking care of your well-being and avoiding burnout
- Provision your galley regularly and keep your produce fresh
- Cook mouth-watering recipes that cater to guests from around the world
- Confidently handle your guests’ needs and give them a great experience