Ravi Prakash, Chairman of O & O Group of Companies, is a visionary hospitality leader with a unique blend of operational expertise and strategic sales acumen. With a global mindset shaped by extensive international experience, he's built a career on delivering world-class guest experiences across diverse cultural and business landscapes. His mission is simple: to raise the standard of hospitality by aligning exceptional service with strong commercial performance. In today’s dynamic, customer-driven economy, he believes that proactive, personalized service isn’t just a differentiator—it’s the foundation for long-term growth. He specializes in crafting impactful service strategies that foster deep customer loyalty, while empowering teams to serve as true brand ambassadors. Throughout his career, he's transformed hospitality businesses into service-driven, results-oriented organizations—enhancing brand visibility, driving revenue, and cultivating lasting customer relationships. His leadership style focuses on building high-performing teams, boosting morale, and creating environments where both staff and guests thrive.

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Matt Giffen is the Founder and CEO of Bench Brewing Company in West Lincoln, Niagara. Matt has built an innovative brewery that prioritizes sustainability and conscious business practices within the beverage industry, these are topics that align well with your thoughtful discussions about craft beer.

Matt shares his journey from a 24-year banking career to founding a farmhouse brewery in Lincoln, Ontario, which opened in 2018. He explained how he combined his passion for beer with the local agricultural community, establishing a brewery that now ranks sixth among craft breweries in Ontario.

Bench Brewing is an award-winning craft beverage company dedicated to "craft beverages with a conscience." Since 2018, they've been at the forefront of sustainable brewing practices, implementing innovative solutions like zero wastewater process and closed-loop water system where every drop used in brewing is repurposed to nourish our onsite hops and adjacent local farms. Matt would be happy to share insights about:

Matt has built a sustainable brewery from the ground up and implemented conscious and sustainable business practices in the beverage industry. Matt operates at the intersection of craft brewing and environmental stewardship.

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Dr. Chika Oriuwa, is a child of Nigerian immigrants to Canada, who experienced many challenges including racism, sexism and financial precarity on her way to realizing her dream of becoming a doctor. Upon arriving at medical school, she discovered she was the only person of colour in a class of over 300 students. This inspired her to become an entrepreneur of her own life and career and led her to become a cultural icon whose story resonates globally.

Dr. Oriuwa has been recognized internationally for her accomplishments and was named one of TIME magazine’s "Next Generation Leaders" in 2021 and was honoured with one-of-a-kind Barbie doll for her contributions as a frontline healthcare worker, Dr. Oriuwa is Her accomplishments exemplify the potential of women who harness their power to break barriers and inspire others.

She is currently touring North America with a keynote sharing her blueprint for innovation, a neuro-science driven, three-pillar framework designed to revolutionize leadership and organizational success on both an individual and organizational level for lasting impact - from boardrooms to the psychiatric emergency room and from billion-dollar problems to toddler meltdowns, Dr. Oriuwa is combining storytelling, science and strategy to unlock entrepreneurial ingenuity at home - or the boardroom.

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Calgary-based entrepreneur and University of Calgary alum, Joanna Pariseau along with her business partner, Melissa Ninaber embody both through their fast-growing food-tech venture, Taste the City.

Taste the City invites customers to enjoy a thoughtfully curated tasting experience. Text-led, each tasting allows guests to visit multiple restaurants in one evening, all within walking distance. When booking, diners do not know where they’ll be going, or what they’ll be eating, but by removing the need to decide, the experience becomes effortless and free from decision fatigue. Every stop is carefully timed, prepaid and designed to showcase the best of the local dining scene while fostering connection through food.

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Today, we meet Ben Taylor, the founder behind the marketing and business growth of the Beachman. It’s a great Canadian entrepreneur story. Ben is the Co-Founder of Beachman e-bikes. In 2019, Beachman’s two founders Ben Taylor and Steve Payne had a chance encounter at a coffee shop. Ben is the creator of the Beachman name with the dream to build a wildly new electric cafe racer, and Steve, the cafe racer builder who could bring that dream to life. Ben comes from an entrepreneurial family, with parents that were co-founders of the now famous SteamWhistle Brewery. In the fall of 2020 Steve completed work on the first prototype, a modified 1979 Kawasaki KZ200, which they refer to as "Zero". With a battery system hand-built by Steve, a modern electric drivetrain, and authentic café racer styling, the pair knew they had something special, so let’s find out more.

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Guest: Ryan Brinkurst, Founder & CEO - Beautifi

In a world where the wellness economy is booming—now worth over $200 billion in Canada and growing at 7% annually—clinic owners and practitioners are discovering one of the most powerful growth levers available today: offering financing. In today’s episode, we reveal how clinics can increase conversions, expand client reach, elevate customer experience, and build long-term stability simply by integrating responsible, accessible financing into their service model.

For the average Canadian, the message is just as clear: your health doesn’t need to wait. Whether it’s a medical, elective, or longevity-focused procedure, financing now provides a path to care that aligns with your goals, your timing, and your financial reality.

And for policymakers—and for every Canadian who has ever felt the frustration of waitlists, delays, or bottlenecks in the public healthcare system—this episode is essential listening. Canada’s entrepreneurs are leading the charge in creating accessible, innovative health solutions. If policymakers embrace these models, collaborate with innovators, and reduce unnecessary red tape, we can dramatically reduce pressure on the public system and expand access to care nationwide.

We invite you to share this episode with the people you know and love who should never have to compromise their health because of a lack of financing — and share it with clinic owners, policymakers, and benefits providers who can help accelerate access to health, wellness, and longevity across Canada.

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Alicia Hardman grew up on a fruit farm just down the ridge from Shale Ridge Winery and always dreamed of tying her roots to a place of her own, where craft and hospitality meet. Years later, she left a full-time job and went all-in on that vision. It wasn’t a retirement project. It was an underdog leap, capital-heavy, complex, and humbling.

Alicia says starting from the bottom meant ups and downs, tough lessons, and a lot of perseverance. But when heart and vision stay aligned, you find your way. Every bottle, every table we set, and every smile at the door is a thank-you to the people who believed with us, and to you for being part of it.

Alicia didn’t arrive with all the answers. She learned fast, sought out seasoned growers and makers, invested in the right equipment, and kept listening, to the land and to the guests. The result is a Shale Ridge Winery, Cidery and Spa. A place that feels personal: with swings, sunshine, seasonal plates, and glasses that tell the story of where they came from.

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Ana Romaniv is the founder of Eight Station, a Vancouver-based boutique rendering studio. The company turns design into photorealistic 3D content.

After relocating to Canada, she built the studio from the ground up. Today, Eight Station is a more than 15-person team that has visualized more than 100 architectural, interior, and real estate projects – all before a single brick was laid.

The studio collaborates with leading clients such as MLA Canada, Frank Architecture, Green Theory etc. Ana’s work lies at the intersection of design, storytelling and emerging technology such as AI tools. Her goal is to push creative boundaries without losing the sense of realistic renderings.

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