Títulos em América do Norte

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Fredericksburg. Greater than a Tourist - Fredericksburg, Virginia, USA by author Olivia K. Lehman offers the inside scoop on the historic city of Fredericksburg.

A madcap guide to hiding out in Canada and passing oneself off as a local; the how-to book on quirky Canadian ways.

50 Things to Know About Birds in New York: Encountering Beautiful Species in the Empire State by John Duffy offers a unique approach to learning about the birds of New York. Most books on the subject provide a list of species’ identification marks, sounds, and typical habitats. Books about visiting New York might include places to go birdwatching.

With more than 50 distilleries in the state, bourbon is as synonymous with Kentucky as horses and basketball. Blending several topics including tax revenue, railroads, the mechanics of brewing, geography, landscapes, and architecture, this primer and geographical guide presents a detailed history of the development of Kentucky's distilling industry. Bourbon's Backroads reveals the places where bourbon's heritage was made from old and new distilleries, storage warehouses, railroad yards, and factories where copper fermenting vessels are made.

Eat Like a Local – Los Angeles by Kio Lashei offers the inside scoop on food in Los Angeles. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Meditate, relax, or just fall asleep with natural outside Atlantic Ocean Wave sounds from Hilton Head Island! This is the next best thing to actually being there!

Il Messico è il paese dei contrasti estremi. E all'estremo di tutto, c'è Mahahual: dove finisce la penisola dello Yucatán, sorge questo paesino di mille abitanti, a pochi chilometri dalla frontiera con il Belize. Angolo di paradiso tra palme e mangrovie, di fronte ha la barriera corallina seconda al mondo per estensione, il Mar dei Caraibi e lo scorrere lento del tempo: siamo nello stato del Quintana Roo, che a nord vanta la celebre Cancún, mentre qui c'è l'opposto assoluto, non solo geografico, perché a Mahahual il cemento non ha ancora invaso la vista.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Ciudad Valles. Greater than a Tourist - Ciudad Valles, San Luis Potosi, Mexico by Author Andrea Bieber offers the inside scoop on the city of Ciudad Valles and the Huasteca Potosina. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater than a Tourist series, this audiobook will give you candid travel tips from someone who has lived at your next travel destination.

With travel tips and culture in our guidebooks written by a local author, it is never too late to visit Gaithersburg. This guidebook will not tell you exact addresses or store hours but instead gives you knowledge that you may not find in other smaller print travel books. Experience cultural, culinary delights, and attractions with the guidance of a local. Slow down and get to know the people with this invaluable guide.

Greater Than a Tourist - Mexico City, by Mariana Gomez Vargas, offers the inside scoop on some of the best dishes Mexico City has to offer. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

For over 50,000 years, the Great Hunt has shaped human existence, creating a vital spiritual reality where people, animals, and the land share intimate bonds. Author Larry Frolick takes the listener deep into one of the last refuges of hunting societies: Canada’s far north. Based on his experiences travelling with First Nations Elders in remote communities across the Northwest Territories, Yukon, and Nunavut, this vivid narrative combines accounts of daily life, unpublished archival records, First Nations' stories and Traditional Knowledge with personal observation....

Eat like a Local: Maine by author Sydnie Boudreau offers a look at the local cuisine and fresh food options available from top to bottom in the state known as Vacationland. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

If that’s the case you found the right book! Le Québécois is a language with many complexities but really fun to learn and speak. It also differs in so many ways from European French. In this book, you will find commonly used sentences and words with examples that will make you feel like a real Quebecer.

A Lifetime to Get Here: San Miguel de Allende, the first in a series of two, was created from the author’s almost-daily blogs about visiting San Miguel de Allende, Mexico, for increasing amounts of time and in different seasons, spanning winter 2009 to the conclusion of 2012. The culmination of those years was the sale of her house in her fourth-generation hometown of Philadelphia and her permanent settlement in Mexico.

Êtes-vous de ceux qui déshabillent leurs Whippet avant de les manger ? Ou encore faites-vous partie de ceux qui font exploser la coque de chocolat avant de les déguster ? Peu importe la technique, le Whippet demeure le deuxième biscuit le plus vendu au Québec. Inventé et produit en sol québécois, il est un fleuron de la culture québécoise selon plusieurs. Le biscuit causera une commotion quand l’usine qui le fabrique sera délocalisée à l’extérieur du Québec en 2020. Un abandon selon certains… dont il ne restera que des miettes.

Eat like a Local - Pittsburgh by author Kristin Mitchell-Wenger offers the inside scoop on the delicious dishes in and around Pittsburgh. Known for its arts and culture, sports, and now tech scene, the city has deep culinary roots, and visitors from around the world have taken notice. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Whether it’s your first or 50th visit to Walt Disney World, you’ll be surprised at how much you can miss during your trip. Including all-new information on Toy Story Land, Star Wars: Galaxy’s Edge, and Mickey and Minnie’s Runaway Railway, The Hidden Magic of Walt Disney World, 3rd Edition will inspire you to relive the magic year after year!

Does George Washington still matter? Best-selling author Nathaniel Philbrick argues for Washington’s unique contribution to the forging of America by retracing his journey as a new president through all 13 former colonies, which were now an unsure nation. Travels with George marks a new first-person voice for Philbrick, weaving history and personal reflection into a single narrative.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

New York è un grande laboratorio in cui si sperimenta e si cambia continuamente: ristoranti, grattacieli, spettacoli, quartieri che rinascono, tendenze che si affermano. Nel tentativo di cogliere l'essenza di questa metropoli ci si rende conto che è impossibile cristallizzarla in un'unica immagine: esistono tante New York, e sono tutte meravigliosamente in contraddizione tra loro. Al prezzo di una singola corsa in metropolitana, infatti, si viene trasportati come d'incanto in un mondo ogni volta diverso. Non esiste in nessuna parte del mondo un luogo simile.